Commencement Dining

GraduatesPlymouth State University and Sodexo Campus Services are pleased to offer meals during Commencement Weekend as an extra opportunity for graduates and their families and friends to celebrate both before and immediately after the Commencement ceremony..

Friday, May 21, 2010, 6 p.m.

Seniors’ Bon Voyage Dinner

Saturday, May 22, 2010

Immediately following the Undergraduate Commencement Ceremony: Commencement Lobster Bake Lunch.

Visit the Sodexo Web site for menus, pricing, and order forms.

All meals must be ordered in advance and postmarked by Friday, April 30, 2010. Order forms will be available during Seniors Day on March 5. You may also call Kerry Keating at (603) 535-2376 for the Bon Voyage Dinner or Keith Botelho of Sodexo at (603) 535-2379 for the Lobster Bake Lunch.

Check with the appropriate academic department to see if any special events are planned.