CH 2250 - Techniques in Laboratory Chemistry
Credits: 2
Develops the technical skills which insure the ability to carry out accurate and precise laboratory experiments, particularly those involving analysis. Some of the skills included are mass and volume measurements, solution preparation, titration, potentiomentry, buffer preparation colorimetry and statistical data treatment. Additional course fee required. Springs. Prerequisite(s): CH 1050 (may be concurrent) and (CH 2330 or CH 2335).

*All course information is from the 2016-2017 Catalog.