Prospect Dining Hall

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Prospect Hall offers a variety of freshly prepared food selections and serves hot lunch and dinner.

For additional nutrition information, visit our Better Tomorrow Starts Today site.

• Hours of Operation •

Monday:		11:30am-2:15pm, 5pm-7:30pm
Tuesday:		11:30am-2:15pm, 5pm-7:30pm
Wednesday:		11:30am-2:15pm, 5pm-7:30pm
Thursday:		11:30am-2:15pm, 5pm-7:30pm
Friday:		11:30am-2:15pm, 5pm-7pm
Saturday:		11:30am-2pm, 5pm-7pm
Sunday:		11:30am-2pm, 5pm-7pm

MONDAY
8:00am-7:30pm
(closed 10:00-11:30am, 2:30-4:30pm)
TUESDAY
8:00am-7:30pm
(closed 10:00-11:30am, 2:30-4:30pm)
WEDNESDAY
8:00am-7:30pm
(closed 10:00-11:30am, 2:30-4:30pm)
THURSDAY
8:00am-7:30pm
(closed 10:00-11:30am, 2:30-4:30pm)
FRIDAY
8:00am-9:30pm
(closed 10:00-11:30am, 2:30-4:30pm)
SATURDAY
10:00am-9:30pm
(closed 10:00-11:30am, 2:30-4:30pm)
SUNDAY
10:00am-7:30pm
(closed 2:30-4:00pm)

Prospect Hall is an all-you-care-to-eat buffet featuring pizza, tacos, salad bar, stir fry, burgers, fries, deli sandwiches, yogurt parfait, numerous entrees, multiple desserts, and many other choices.

•  Location  •
8 High Street
Plymouth, NH

•  Phone  •
603-535-2710

•  Email  •
Chris Mongeon

Thank you for dining with us. With questions, comments or concerns text us 603-254-2835

Prospect Dining Hall
Week of Monday December 10, 2012

Meal(s) to Display:

Breakfast

Lunch

Dinner

Late Night

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LUNCH
Entree	American Bounty Vegetable Soup
	Minnesota Wild Rice Soup

DINNER
	BBQ Pork Ribs
	Baked Cod with Lemon Butter Sauce
	Rice and Orzo Pilaf
	Balsamic Swiss Chard with Shallots
	Roasted Tomatoes

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Before placing your order, please inform your server if you have a food allergy.

Nutrition Information is provided by Sodexo, Inc.
Menu created by Sodexo Menu Graphics from VGS 800-203-0301
Templates ©Copyright All Rights Reserved.