Being well and eating well is a process of becoming aware of choices and making the right decisions to achieve a balanced life. We are committed to offering you a wide range of options for a healthy dining experience. From recipes that include the most nutritious mix of ingredients to offering educational resources for positive lifestyle habits, healthy offerings are the result of a team dedicated to advancing the well-being of the entire campus community.
For students who have special dietary and nutritional needs we have a full roster of informational resources and customized menus to address your needs. These menus meet the strictest compliance standards, without sacrificing flavor, texture or presentation.
Another important part of our focus on health and wellness is the use of seasonal menus, featuring fresh and healthy ingredients – many of which are grown by local or regional farmers. Every season has its own unique produce that is showcased in delicious signature dishes to highlight the distinct flavors and natural appeal of seasonal items.
In addition to these healthy options, all foods in the dining hall have nutritional facts displayed so that students can make educated choices about the foods they choose to eat.
Sodexo’s nutrition icons make it easy to identify healthy choices
Look for these nutrition icons on the foods being served on your campus to help you meet your dietary needs or desires.
Vegetarian
Vegan
Local
Organic
Gluten-Free
Well Balanced
If you need assistance finding the right types of foods for you, please reach out to your on-campus Sodexo manager or chef.
If you have additional dietary questions, please contact us so we can help! Sodexo has registered dietitian ready to answer your questions and help you make healthy choices.
On-Campus Registered Dietitian
Our PSU campus Registered Dietitian Sara Patterson is here to help you with your nutritional needs.
If you are looking to improve your health, have special dietary needs, have any nutrition related questions, or would like to set up an appointment for a nutritional consultation, contact Sara Patterson at (603) 535-3186 or spatterson3@plymouth.edu.
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