Celebrating Black History Month

January 28th, 2008 by Adam

On Thursday, February 7 at noon in Prospect Dining Hall, Sodexo and the HUB are co-sponsoring a Black History Month Caribbean Themed buffet lunch, featuring the Caribbean steel pan music of EWABO. Lunch is $8 per person.

EWABO - Music from the Islands

Caribbean Buffet Menu:

Caribbean Salad
Spring Mix of Wild Baby Greens, Marinated Water Chestnuts,
Mandarin Oranges and Toasted Slivered Almonds
Tossed in our Homemade Honey, Sesame, Singapore Dressing

Freshly Baked Rolls and Butter

Tropical Rice Pilaf
Mixture of Long Grain, Brown and Wild Rice
With Minced Red and Green Bell Pepper, Crushed Pineapple
Water Chestnuts and toasted Macadamia Nuts

Fresh Vegetable Stir Fry
Zucchini, Yellow Squash, Carrot, Red & Green Bell Pepper
Sugar Peas, Celery and Mushrooms
Sautéed with Garlic, Sesame Oil and Soy

Red Bean Risotto
Served Chilled with Jalapenos, Onions, Peppers and Spices

Chicken Breast Carribe
Tender Strips of Sautéed Chicken Breast
Served with Spicy Peanut Sate’ Sauce

Caribbean Ribs
Braised Pork Ribs in a Spicy BBQ sauce with Carrots
Onions, Celery & Chipotle Peppers

Jamaican Peppered Shrimp
Spicy Hot Shrimp with Scallions, Garlic & Thyme


Caribbean Spiced Cookie

Sponsored by Sodexo and the HUB.